Broccoli Bread

• ½ Loaf 6.05
• Full Loaf 8.65

Pepperoni & Cheese Bread

• ½ Loaf 6.05
• Full Loaf 8.65

Garlic Bread with peppers

• ½ Order 4.85
• Full Order 7.75

Garlic Bread

• ½ Order 3.50
• Full Order 6.90

Pizza Frietz (Fried dough in sugar)

• 4.35

Fresh Mussels (Red sauce or white garlic sauce)

• 9.35

Calamari

• 11.95

Fresh steamed clams (Red or White)

• 11.40

Antipasto Plate

Prosciutto, salami, tuna, provolone cheese, green and black olives, beets, pepperoncini, garbanzo beans, jalapeno peppers, anchovies, and hard boiled eggs.

• 13.85

Cheese Sticks (with sauce)

• 5.95

Wing Dings (Hot, Barbeque or Italian)

• ½ Dozen 4.95
• Dozen 8.90

French Fried Mushrooms

• 6.55

French Fried Cauliflower

• 6.55

French Fried Zucchini

• 6.55

Brodo (broth) Pastina

Chicken broth with delicate pastina pasta and carrots

• Cup 3.75
• Bowl 5.25

Brodo (broth) Tortellini

Chicken broth with choice of tortellini egg or spinach noodle stuffed with meat or cheese

• Cup 3.75
• Bowl 5.25

Italian Wedding

Savory chicken stock with homemade mini meatballs, chicken, endive and egg

• Cup 3.75
• Bowl 5.25

Pasta e Fagioli

Hearty ham and bean soup, dittolini pasta and Romano cheese

• Cup 3.75
• Bowl 5.25

The Big Salad on a Platter

Mixed greens, chopped lettuce, bacon, eggs, raisins, tomatoes, croutons and cheese

• Large, 9.25

Apple Walnut Salad

Mixed greens with fresh apples, crunchy walnuts, feta cheese and cranberries

• Large, 10.25

Asian Salad

Mixed greens, mandarin oranges, walnut, sesame sticks with an Asian dressing

• Large, 8.25

Small Insalata Caprese

Fresh mozzarella cheese and tomatoes with Italian dressing

• 3 slices 7.50
• 5 slices 11.50

Tomato Salad

A blend of fresh tomatoes and Bermuda onions with Italian dressing

• Large, 10.25

Italian Salad

A blend of lettuce, tomato, eggs, garbanzo beans, olives and pimentos (anchovies available upon request)

• Large, 12.95

Chef Salad

A blend of lettuce, turkey, ham, cheese, eggs and tomato

• Large, 12.95

Caesar Salad

Romaine lettuce, fresh mushrooms, croutons, caesar dressing (with Cajun or grilled chicken)

• Large, 7.95

House Salad

Lettuce mixture, black olives, red beet, Bermuda onion ring & pepperoncini pepper

• Large 4.95

Tuna Salad Croissant

A fresh croissant with tuna salad served with vegetable or fruit when in season

• 9.50

Chicken Salad Croissant

A fresh croissant with chicken salad served with vegetable or fruit when in season

• 9.50

Turkey Sub

Thinly sliced turkey breast with cheese on a hoagie roll with lettuce, tomato, onion and Italian dressing Enjoy hot or cold!

• 8.00

Italian Sub

Layers of capicola, salami, turkey, ham, provolone cheese, lettuce, tomato, onion, and Italian dressing Enjoy hot or cold!

• 9.95

Ham & Cheese

Virginia baked ham with cheese on a hoagie roll with lettuce and tomato. Enjoy hot or cold!

• 8.00

Boneless Chicken & Cheese

Broiled 8 oz. chicken breast covered in melted Provolone cheese, served on a ciabatta bun with lettuce, tomato and onion

• 8.50

Sausage and Peppers

Italian sausage smothered in medium-hot peppers in our red sauce

• 9.00

Meatball

Three of our homemade meatballs on a hoagie roll, covered in red sauce and melted provolone cheese

• 9.00

Italian Burger

Fresh ground beef bursting with Italian seasoning, topped with roasted red peppers and provolone cheese

• 9.50

Big Bear Burger with Cheese

Fresh ground beef with American or Provolone cheese, lettuce, tomato and onion

• 9.00

Big Bear Burger

Fresh ground beef, lettuce, tomato and onion

• 8.50

Pasta with Red Sauce

• $6.95

Pasta with Meat Sauce

• $6.95

Pasta with Marinara Sauce

• $6.95

Pasta with Alfredo Sauce

• $7.95

Two Meatballs or Sausage

• $3.70

Pasta with Meat Sauce

serves 6-8 people per lb

• $13.95 per pound

Pasta with Red Sauce

serves 6-8 people per lb

• $13.95 per pound

Fettuccini Alfredo

A blend of fresh cream, cheeses, butter and herbs

• 13.25

Gnocchi

A heavier pasta dumpling made with mashed potato blended into the dough, your choice of red or meat sauce

• 13.95

Tortellini

Your choice of meat or cheese, spinach or egg with your choice of sauce

• 12.95

Linguine Aglio e Olio

A blend of garlic, oil, butter, salt & pepper, also available with anchovies

• 11.95

Ravioli (meat or cheese)

Traditional Italian pasta stuffed with seasoned ground beef or ricotta cheese or mix them both. Add alfredo for $1.

• 12.95

Alle Marinara Arrabita

Our traditional marinara seasoned with the added heat of cayenne pepper

• 11.95

Italian Traditional Marinara

A savory blend of fresh tomato, olive oil, & herbs

• 11.95

Alle Marinara (our original carrot-based)

Our original sauce is sweet and light. Made from fresh crushed tomatoes and pureed carrots

• 11.95

House Red Sauce (no meat)

• 11.95

House Meat Sauce

• 11.95

Linguine & Broccoli Aglio e Olio

Fresh broccoli sautéed in Aglio e Olio, then blended into linguine pasta, light and delicious!

• 12.50

Chopped Spinach or Endive

Sautéed with olive oil, bacon, beans or potato

• 9.95

Chicken Feta

Nice and spicy! Feta cheese, pepper, tomato, light hot garlic and olive oil sauce

• 16.25

Eggplant Parmigiano

Fresh, thick–cut eggplant, lightly breaded and sautéed, covered in red sauce and provolone cheese, then baked

• 12.25

Combination Italian Platter

Sausage and peppers, lemon chicken, stuffed shell, eggplant parmigiano

Your choice of sweet or hot peppers

• 16.95

*Sausage & Pepper Platter

Bite-sized pieces of grilled, mild Italian sausage and green peppers, seasoned with salt and pepper

Your choice of sweet or hot peppers

• 16.95

*Bracciole

Tender flank steak that’s stuffed, rolled and baked in red sauce

• 18.75

Pasta Primavera

Spaghetti in a light clam sauce with broccoli, mushrooms, carrots, cauliflowers, peas and tomatoes

• 13.75

Hay & Straw

Spinach and egg fettuccini with cream sauce, peas, prosciutto and spices

• 16.50

Mama Bear’s Stuffed Shells

Three jumbo shells stuffed with ricotta and seasoned ground beef covered in red sauce and provolone cheese and baked

• 12.95

Baked Ziti

Layers of ziti noodles, meat sauce, red sauce, ricotta and provolone cheese baked and melted. A Papa Bear’s classic!

• 12.95

*Pork Chops (1 marinated chop with hot peppers)

One delicious chop marinated in Lambrusco wine, seasoned and broiled, then covered in sautéed hot peppers

• 14.45

*Pork Chops (2 delicious chops with hot peppers)

Two delicious chops marinated in Lambrusco wine, seasoned and broiled, then covered in sautéed hot peppers

• 16.35

*Petite Filet Mignon (6oz)

A melt-in-your-mouth 6oz filet, seasoned and grilled exactly the way you want it

• 22.75

*Boston Strip Steak (12oz)

A tender and juicy 12oz strip, seasoned and grilled exactly the way you want it

• 23.65

*French Fried Shrimp

10 jumbo shrimp, breaded and deep-fried, served with a zesty cocktail sauce

• 14.95

Tuna, Peas and Linguine

Sautéed with olive oil and spices

• 14.95

Fresh Mussels

Fresh mussels in the shell, sautéed in a red or white wine sauce

• 14.95

Fresh Clams

Fresh clams in the shell, sautéed in a red or white wine sauce

• 18.85

White Clam Sauce over Linguine

Chopped clams in white garlic sauce

• 15.85

Red Clam Sauce over Linguine

Chopped clams in red garlic sauce

• 15.85

Scampi

Sautéed in garlic and spices, over a bowl of linguine

• 19.25

*Boston Scrod Dinner

Fresh scrod, served two ways- broiled in butter seasoned with paprika or lightly breaded and pan fried

• 19.95

*Cajun Chicken (Pollo Naro)

8oz breast blackened with Cajun seasonings, spicy and delicious!

• 15.95

Papa Bear’s Linguine and Lemon Chicken

Two 4oz chicken breasts, lightly breaded and sautéed with a hint of lemon, served with linguine sautéed in a light wine sauce

• 15.95

*Chicken Francese

8oz breast, dipped in egg batter, lightly breaded and sautéed in garlic and lemon

• 15.95

Chicken Parmigiano

8oz breast lightly breaded and sautéed, covered in red sauce and provolone cheese, then baked

• 15.95

Chicken Almondine

8oz breast, dipped in egg batter, lightly breaded and sautéed with butter and almonds for a sweet, delicate flavor

• 15.95

*Veal Medallions

Veal cut into five pieces, breaded then sautéed in a garlic butter and white wine sauce

• 19.25

*Veal & Peppers

Veal & green peppers sautéed in olive oil

• 19.75

*Veal Francese

Dipped in egg batter, sautéed with lemon sauce

• 18.75

*Veal Parmigiano

Tender cut of veal lightly breaded and sautéed covered in red sauce and provolone cheese

• 18.75

*Veal Saltimbocca

Veal and prosciutto over spinach

• 18.75

Cheese Pizza

• Individual $4.70
• Small $7.35
• Large $12.55

One Topping Pizza

• Individual $5.40
• Small $8.55
• Large $14.35

Two Topping Pizza

• Individual $6.10
• Small $9.75
• Large $16.15

Three Topping Pizza

• Individual $6.80
• Small $10.95
• Large $17.95

Extra Cheese Pizza

• Individual + $1.50
• Small + $2.00
• Large + $2.75

Broccoli/Cauliflower/Alfredo Pizza

• Individual $7.50
• Small $12.15
• Large $19.75

Spinach Ricotta Pizza

• Individual $7.00
• Small $10.95
• Large $18.95

Works Pizza

add 4 toppings (4th topping is free)

• Individual $6.80
• Small $10.95
• Large $17.95

Pomodoro Pizza

• Individual $6.10
• Small $9.75
• Large $16.15

Bianco Pizza

• Individual $4.70
• Small $7.35
• Large $12.55

4 Wing

• $4.95

Mixed

• $5.25

Dark

• $4.40

White

• $4.40

2 Breasts

• $6.00

Dark

• $7.50

White

• $9.10

Wing

• $8.40

Regular

• $8.40

Eight Piece Chicken

• $11.15

Mixed

• $19.95

White

• $23.95

Dark

• $18.95

King Size (16 piece)

• $19.95

Party Barrel of Chicken

24 pieces of tasty chicken and 25 potatoes

• $31.95

Chicken Tenders

• $5.75

White Snack

One wing, breast and choice of potato

• 4.95

Dark Snack

One leg and thigh and choice of potato

• 4.95

Full one-half order of a tender, flavorful chicken

• 9.25

White Chicken Dinner

Two breasts and two wings

• 9.95

Dark Chicken Dinner

Two breasts and two thighs

• 7.95

Broasted Potatoes (5)

• 3.25

Leg

• 1.95

Thigh

• 1.95

Breast

• 3.10

Wing

• 1.15

Chicken Fingers with Fries

• 6.00

Rigatoni, Angel Hair, Fettuccini or Spaghetti, one meatball and salad

• 6.00

Side of Peppers (sweet or hot)

• 5.50

Side of Greens

Spinach or Endive sautéed with olive oil, bacon, beans and potato

• 5.05

Side of Vegetables

Broccoli, cauliflower, carrots, peas and zucchini

• 4.75

Side of Fettuccini Alfredo

• 6.75

Side of Pasta (red or meat sauce)

• 5.95

Sausage (2 links)

• 3.95

Meatballs (2)

• 3.65

Garlic Bread

• ½ order 3.50
• Full order 6.90

Broasted Potatoes

• 3.25

French fries

• 2.95

Baked Potato

• 2.95

Cappuccino with choice of Liqueur

Amaretto, Baileys, Frangelico, Grand Marnier, Kahlua, Sambuca

• 6.25

Cappuccino (plain)

• 3.25

Espresso

• 2.25

Cranberry Juice

• 2.29

Herbal Tea

• 2.39

Beverages

Free refills on these beverages

• Coffee 1.99
• Tea 1.99
• Iced Tea 1.99
• Pepsi Products 2.39

Individual Three Topping Pizza

• $6.80
• Extra Cheese + $1.50
• Extra Pizza Topping + $.70

Individual Two Topping Pizza

• $6.10
• Extra Cheese + $1.50
• Extra Pizza Topping + $.70

Individual One Topping Pizza

• $5.40
• Extra Cheese + $1.50
• Extra Pizza Topping + $.70

Individual Cheese Pizza

• $4.70
• Extra Cheese + $1.50
• Extra Pizza Topping + $.70

French Fried Shrimp & Fries

• 8.10

French Fried Fish & Fries

• 7.10

Pizza (1 topping) & Salad

• 7.10

Side of Pasta & Salad

• 6.60

Bowl of Soup & Salad

• 7.05

Cup of Soup & Salad

• 6.05

Ham & Cheese w/ chips

• 2/3 5.75
• Full 7.75

Turkey Sandwhich w/ chips

• 2/3 5.75
• Full 7.75

Italian Sub w/ chips

• 2/3 5.75
• Full 8.75

Meatball Sandwich w/ chips

• 2/3 5.75
• Full 7.75

Sausage & Peppers w/ chips

• 2/3 5.75
• Full 7.75

Papa Bear’s Cheese Omelet & Fries

• 6.15

Papa Bear’s Traditional Omelet & Fries

Choice of 3 items: Ham, sausage, pepperoni, cheese, green peppers or onions

• 6.50

Mama Bear’s Vegetarian Omelet & Fries

Choice of 3 items: Onions, green peppers, mushrooms, broccoli, cheese or tomato

• 6.50